Lombard's Seafood Grill Menu (2025 Update)
Welcome to Lombard's Seafood Grill, an exquisite dining destination nestled within the lively Universal Studios in Orlando, Florida. Here, guests can savor the finest seafood creations, blending fresh ingredients with culinary expertise.
The menu highlights include:
- Tuna Poke – A refreshing sushigrade ahi tuna dish, perfectly balanced with a soy garlic marinade, vibrant vegetables, and crispy nori chips.
- Fish and Chips – Enjoy sustainably caught wild Alaskan cod, lightly fried to perfection, accompanied by crispy French fries.
- Shrimp Alfredo – Dive into creamy goodness with sautéed black tiger shrimp and shaved Parmesan, served over tender pasta.
With a commitment to quality and flavor, Lombard's combines a stunning ambiance with impeccable service, making it a must-visit spot for both park-goers and seafood lovers alike.
Everyday Menu - Appetizers
Mission Street Shrimp Cocktail
(GS)- ice-cold jumbo shrimp, cocktail sauce
Calamari
- lightly battered and fried, house made marinara sauce
San Pablo Spinach & Artichoke Dip
(V)- four cheeses blended with spinach, artichokes, served with warm tortilla chips
Tuna Poke**
- sushi-grade ahi tuna marinated in soy garlic sauce, frisee lettuce, scallions, tomatoes, avocado, wasabi, red onion, cucumber, crispy nori chip with furikake seasoning
Roasted Garlic Edamame
(VG)- steamed edamame tossed with roasted garlic sea salt, topped with black and white sesame seeds
New England Clam Chowder
cream style and full of tender ocean clams and bacon
Classic French Onion Soup
sauteed onions in beef broth, baked with a Parmesan crouton and topped with Swiss Cheese
Everyday Menu - Soups & Salads
Everyday Menu - Featured Mardi Gras Item
Bayou Shrimp
seared Gulf shrimp, andouille & roasted corn grit cake, sauteed spinach, smoked cheddar cream, creole tomato glaze
Filet Mignon*
- 6oz. grilled Black Angus beef tenderloin, sweet pea coulis, roasted corn succotash, broccolini, heukmi bop rice, and spring onions
Fisherman's Basket
sustainable fresh wild Alaskan cod, shrimp, calamari and bay scallops lightly fried in a seasoned batter, served with French fries, creamy tartar sauce and cocktail sauce
Presidio District Soft-Shell Crab
spiced crispy soft-shell crab, Asian inspired slaw, edamame, farro, cucumber, grape tomatoes, black sesame, spring lettuces, garlic soy dressing
Fish and Chips
sustainable fresh wild Alaskan cod lightly fried in seasoned batter, with crispy French fries and creamy tartar sauce
Golden Gate Noodle Bowl
udon noodles, umami laced tomato broth, baby bok choy, enoki mushrooms and Thai basil
Cioppino Ocean Bowl
mussels, calamari, littleneck clams, Atlantic cod, jumbo shrimp, tomato fennel broth, rosemary focaccia toast
Shrimp Alfredo
a classic alfredo with shaved Parmesan, sauteed black tiger shrimp
Branzino
pan seared crispy skin-on branzino with butternut puree, cardamom rice, charred broccolini, roasted tomato puree
Everyday Menu - Entrees
Everyday Menu - Handhelds
Lombard's Lobster Roll
North Atlantic lobster, Dijon mayonnaise, shredded lettuce, on a toasted split soft roll, served with house made seasoned potato chips
The Wharf Burger*
half-pound Black Angus beef, choice of cheese, bacon, lettuce, tomato, and pickle on a toasted challah bun, served with French fries
Baja Mahi Tacos
pan seared spiced Mahi, lime cabbage claw, cilantro crema, poblano salsa, frisee and radish salad, lemon vinaigrette in flour tortillas
Sausalito Grilled Chicken
marinated grilled chicken breast, mozzarella cheese, balsamic bacon jam, tomato pesto, on a challah bun, served with French fries
Penne with Marinara Sauce
Marinara sauce served over fresh penne pasta
Fruit Plate with Sorbet
Fresh medley of watermelon, pineapple, orange, grapefruit, cantaloupe and honeydew melon
Baked Cod
Fresh cod baked and served with two select sides
Grilled Chicken
Tender grilled chicken served with a choice of two sides
Grilled Ham Sandwich
Fresh grilled ham sandwich served with two select sides
Chicken Fingers
Chicken Fingers served with two select sides
Lombard's Burger
Grilled burger on a sesame seed bun. Served with two select sides
Kids' Menu - Kid's Entrees
Kids' Menu - Kids' Desserts
Fruit Sorbet
Classic Key Lime Pie
with graham cracker crust, vanilla whipped topping
Devil's Food Chocolate Cake
triple layered topped with dark chocolate ganache
Caramel Cheesecake
sweetened graham cracker crust, whipped caramel topping
Mocha Pyramid
layered coffee flavored buttercream and chocolate ganache